Quitos Butcher's

Els Quitos Butcher's: a lifelong, family‑run tradition

Our origins date back to the old local market once held in Glorieta del País Valencià, where great‑grandmother Vicenta ran a stall. Great‑grandfather Mateu — known as ‘el Quito’— looked after livestock and the the family’s farm. From there, we moved to the current market, at the stall known as Hnos. Molina where Grandfather Mateu and uncle Llorenç taught the trade to their children and nephews. That is how our project began, and we continued the tradition by creating our own business at 17 Avenida de Gandía in Dénia. We chose the name by which our family has long been known in Dénia (EL QUITO), the nickname of our great‑grandfather, which has been passed down through several generations.

Homemade sausages typical from La Marina region

Our meat products follow the traditional recipes of ‘grandmother Leo’, and we prepare the region’s typical sausages by using the artisanal methods passed down through several generations.

Premium-quality meats at very competitive prices

We offer both fresh and frozen meats of the highest quality at excellent prices. We are familiar with Argentine-style butchery cuts.

Place your order and collect it in the shop — or have it delivered to your home

Orders can be placed by phone or WhatsApp and pick it up in the shop. We also provide home delivery.

Special prices for hospitality businesses, festive associations and cultural groups

We adjust our prices to serve restaurants, associations, schools and similar organisations, with refrigerated van delivery to ensure the cold chain is properly maintained.