D*na Restaurant has Bancalet

Producers and products adhering to the Bancalet pilot experience have had an active presence at the D*na Restaurant Gastronomic Festival that was held in Dénia. In the tent for round tables, workshops and tastings on Marqués de Campo street - the stage called “Compartint” - an exhibition space has been installed where products grown and made in the Marina Alta have been shown over three days. Furthermore, on the morning of Saturday the 4th, a specific session was dedicated to presenting the Bancalet brand and giving a voice to its participants, who were also present at the round tables, in the activities or in the culinary demonstrations of the festival.