D*NA Festival

On the 26th and 27th September, the Marineta Cassiana promenade will be transformed into a vibrant food hall overlooking the Mediterranean Sea. Two days in which chefs, farmers and artisans come together to share knowledge, ingredients and Mediterranean cooking.

Talks, cooking demonstrations, tastings and workshops led by some of the most renowned voices in cuisine — including chefs Ferran Adrià, Susi Díaz, Paco Roncero and Quique Dacosta — in an edition devoted to sharing culinary expertise.

This year, cuisine is not only tasted: it is told, explored and shared.

More information here.